Oct 13, 2019  
2012-2013 Catalog 
2012-2013 Catalog [ARCHIVED CATALOG]

BIOL 1322 - Nutrition

3 credit hours.
Lecture/Lab/Clinical: Three hours of class each week.
This course focuses on principles of normal nutrition throughout the life cycle. Emphasis is placed on the basic nutrients and how they are used by the body. The economic, cultural, and psychosocial implications of food and eating are also studied.