The page uses Browser Access Keys to help with keyboard navigation. Click to learn moreSkip to Navigation

Different browsers use different keystrokes to activate accesskey shortcuts. Please reference the following list to use access keys on your system.

Alt and the accesskey, for Internet Explorer on Windows
Shift and Alt and the accesskey, for Firefox on Windows
Shift and Esc and the accesskey, for Windows or Mac
Ctrl and the accesskey, for the following browsers on a Mac: Internet Explorer 5.2, Safari 1.2, Firefox, Mozilla, Netscape 6+.

We use the following access keys on our gateway

n Skip to Navigation
k Accesskeys description
h Help
    Northeast Texas Community College
   
 
  Sep 22, 2017
 
 
    
2017-2018 Catalog

BIOL 1322 - Nutrition


3 credit hours.
Lecture/Lab/Clinical: Three hours of class each week.
This course focuses on principles of normal nutrition throughout the life cycle. Emphasis is placed on the basic nutrients and how they are used by the body. The economic, cultural, and psychosocial implications of food and eating are also studied. The natural sciences and allied health divisions of the college strongly recommend that CHEM 1406  be the first course in the pre-nursing/pre-MLT sequence and be taken prior to enrolling in BIOL 2401 .  The topics covered in CHEM 1406 serve as a foundation to the following courses:  Nutrition, A & P I and A & P II, Microbiology (CHEM 1406 pre-requisite)