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Apr 16, 2024
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AGAH 1371 - Grass-Fed Livestock Production
3 credit hours.
Lecture/Lab/Clinical: Two hours lecture and three hours of lab each week
Small-scale, pasture-based production of animals for niche and specialty markets. Species and breed selection, facilities, housing, and nutritional requirements for livestock including cattle, sheep, goats, hogs, rabbits, and poultry. Students will learn how to identify appropriate species and breeds for specific farm needs and will demonstrate an understanding of small-scale sustainable livestock production utilizing grass as the primary feed source. (Fall)
Note: Additional course fee(s) required.
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