RNSG 1533 - Health Care Concepts II
5 credit hours.
Lecture/Lab/Clinical: Four hours of lecture and one hour of lab each week.
Prerequisite(s): RNSG 1128 , RNSG 1160 , RNSG 1430 , RNSG 1216 , RNSG 1125
Co-requisite(s): RNSG 1126 , RNSG 2362
In-depth coverage of health care concepts with application through selected exemplars. Concepts include acid-base balance, coping, clotting, cognition, fluid and electrolytes, gas exchange, immunity, metabolism, nutrition, comfort, and perfusion. Provides continuing opportunities for development of clinical judgment skills. The course lends itself to a concept-based approach. (Spring)
Note: Additonal course fee(s) required.
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