Program: Agriculture - Regenerative Agriculture Level 2 Certificate - Northeast Texas Community College

Sep 23, 2025

2025 - 2026 Catalog

Faculty Advisors: Chad Henry (chenry@ntcc.edu) • 903-434-8177; Bernard Binns (bbinns@ntcc.edu) • 903-434-8267

This certificate is an approved curriculum for students seeking to specialize in the field of sustainable agriculture. It is designed to add an emphasis to a variety of major disciplines for students to gain employment in the field of “green” occupations. Additional applications of certificate include instruction and owner/operation of farm enterprises.

CIP: 01.0308

Program Requirements

AGCR 1304 - Introduction to Sustainable Agriculture 3 credit hours
HALT 2321 - Small Farming 3 credit hours.
AGCR 1393 - Special Topics in Plant Protection - Integrated Pest Management 3 credit hours.
EPCT 2203 - Surface and Groundwater Collection 2 credit hours.
AGMG 2286 - Internship - Agricultural Business and Management, General 2 credit hours
HALT 1327 - Horticulture Equipment Management 3 credit hours
HALT 2304 - Garden Center Management 3 credit hours.
HALT 2308 - Greenhouse Management 3 credit hours.
AGMG 2371 - Small Farm Business Planning 3 credit hours
AGCR 2313 - Soil and Water Conservation 3 credit hours.
AGAH 2413 - Principles of Feeds and Feeding 4 credit hours.
AGRI 1315 - Horticulture 3 credit hours.
AGRI 1115 - Horticulture Lab 1 credit hour.
FMKT 2331 - Advanced Floral Design 3 credit hours.
FDST 1371 - Processing Small Farm Agricultural Products 3 credit hours.
AGCR 1341 - Forage and Pasture Managment 3 credit hours

Program Requirements

Minimum Required - 45 Credit Hours

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