Agriculture - Sustainable Agriculture Level 2 Certificate

Program Requirements

• Choose a minimum of 24 credit hours from the following required courses:

• AGCR 1371 - Introduction to Sustainable Agriculture 3 credit hours.
• AGCR 1393 - Special Topics in Plant Protection - Integrated Pest Management 3 credit hours.
• AGMG 2286 - Internship - Agricultural Business and Management, General 2 credit hours

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• AGRI 1315 - Horticulture 3 credit hours. and
• AGRI 1115 - Horticulture Lab 1 credit hour.

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• AGRI 1307 - Agronomy 3 credit hours. and
• AGRI 1107 - Agronomy Lab 1 credit hour.

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• AGMG 2371 - Small Farm Business Planning 3 credit hours or
• AGRI 2317 - Introduction to Agricultural Economics 3 credit hours.

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• HALT 2321 - Small Farming 3 credit hours.
• AGCR 2418 - Soil Science 4 credit hours. (capstone course)
• EPCT 2203 - Surface and Groundwater Collection 2 credit hours.

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• Choose one course from the following:

• ENGL 2311 - Technical and Business Writing 3 credit hours.
• BCIS 1305 - Business Computer Applications 3 credit hours.
• COMM 1307 - Introduction to Mass Communications 3 credit hours.
• SPCH 1315 - Public Speaking 3 credit hours.
• SPCH 1321 - Business and Professional Communication 3 credit hours.

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• Choose 14 credit hours of agriculture courses (not already used in the certificate)