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Dec 03, 2024
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AGMG 2286 - Internship - Agricultural Business and Management, General 2 credit hours Lecture/Lab/Clinical: Six hours of lab each week. A work-based learning experience that enables the student to apply specialized occupational theory, skills and concepts. A learning plan is developed by the college and the employer. (Fall, spring, summer)
Note: Additional course fee(s) required.
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