Agriculture - Farm and Ranch Management Certificate

Print Degree Planner (opens a new window) |

This certificate is an approved curriculum for students who plan to enter in the field of farm and ranch management. It is designed to prepare the student to enter directly into employment with advanced skills. Students should consult the faculty and advisor early in their program to develop a degree plan.

(TSI-Waived)

Faculty Advisors: Rene’ McCracken (rmccracken@ntcc.edu) • 903-434-8267 ; Chad Henry (chenry@ntcc.edu) • 903-434-8177

Program Requirements

AGRI 1231 - Agricultural Industry 2 credit hours
AGRI 1319 - Introductory Animal Science 3 credit hours. and
AGRI 1119 - Introductory Animal Science Lab 1 credit hour.
AGAH 1453 - Beef Cattle Production 4 credit hours. or
AGEQ 1411 - Equine Science I 4 credit hours. or
AGAH 1447 - Animal Reproduction 4 credit hours.
AGRI 2317 - Introduction to Agricultural Economics 3 credit hours.
AGRI 1307 - Agronomy 3 credit hours. and
AGRI 1107 - Agronomy Lab 1 credit hour. or
AGRI 1315 - Horticulture 3 credit hours. and
AGRI 1115 - Horticulture Lab 1 credit hour.
AGRI 2403 - Agricultural Construction 4 credit hours.
AGCR 2418 - Soil Science 4 credit hours. (Capstone Course)

About NTCC

Admissions

Academic Resources

Agriculture - Farm and Ranch Management Certificate

(TSI-Waived)

Program Requirements

Minimum Required - 25 Credit Hours